WHAT’S ON TAP
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1. SPORTING ALE
German Golden Ale
Brewed in the “City of Good Sports”. The very first beer we made way back in 2010. Made with Saaz hops and Australian pale malt.
Awarded Best European Ale at the Australian International Beer Awards
ABV: 4.8%
THIRSTY CROW -

2. RIVER FLOAT
AMERICAN PALE ALE
Our take on the classic American Pale Ale style beer that basically kick started craft beer. We’ve selected a bunch of Citra & Simcoe hops to create a wave of typical citrus and pine for this style ale.
ABV: 5.2%
THIRSTY CROW -

3. XPA
PACIFIC XPA
A vibrant hybrid Pacific XPA. Perfectly balanced to deliver bright tropical fruit aromas with a firm bitterness.
ABV: 4.7%
THIRSTY CROW
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4. VANILLA MILK STOUT
DESSERT STOUT
The beer that put us on the map. A sweet stout with vanilla. We only brewed it as there was a cricket plague in Wagga in 2011 and we needed a dark beer to camouflage the critters, next minute - best speciality beer in Australian International Beer Awards
ABV: 5.2%
THIRSTY CROW -

5. BRASS TACKS
MID STRENGTH LAGER
A no-nonsense, crisp, and clean mid-strength lager. Maximum refreshment with a responsible ABV.
ABV: 3.5%
THIRSTY CROW -

6. BROTHER CORVUS
BELGIAN STYLE DARK STRONG ALE - QUAD
Pouring a glowing copper, this incredibly smooth Trappist style ale delivers rich layers of caramel, sweet fig, and plum, wrapped in a comforting, spiced warmth.
ABV: 9.1% -

7. STONE THE CROW
DOUBLE IPA
A massive hop blend delivers intense citrus notes, balanced by a finely tuned bitterness.
ABV: 7.0%
THIRSTY CROW -

8. FENIAN
NITRO STOUT
A mesmerizing cascading nitro stout. Incredibly smooth mouthfeel with deep notes of chocolate and roasted barley.
ABV: 5.4%
THIRSTY CROW
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9. I DID IT FOR THE COOKIE
ANZAC BISCUIT BEER
A nostalgic amber ale brewed with rolled oats and real golden syrup, reminiscent of a classic golden oat biscuit.
ABV: 5.2%THIRSTY CROW
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10. LITTLE CROW
MID STRENGTH HAZY PALE
This easy drinking and light tropical NEPA is a hoppy, hazy, mid strength - made with Galaxy, Simcoe and Eldorado hops that wafts Passionfruit, pineapple and papaya.
ABV: 3.5%
THIRSTY CROW